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Amaliy fanlar,
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Macroeconomics: second edition.----Makroiqtisodiyot: ikkinchi nashr
David C. Colander,Amaliy fanlar, -
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Amaliy fanlar,
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Amaliy fanlar,
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Using Foxpro 2.5 for windows---Windows uchun Foxpro 2.5 dan foydalanish
Lisa c. Slater Steven E. Arnott,Amaliy fanlar, -
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Touchstones : Ten new ideas revolutionizing business---Tayanch toshlari: biznesni inqilob qiladigan o'nta yangi g'oya
William A. Band,Amaliy fanlar, -
Handbook of food Engineering---Oziq-ovqat muhandisligi bo'yicha qo'llanma
Dennis R. Heldman Daryl B. Lund,Amaliy fanlar, -
An Introduction to The mechanics of soils and foundations---Tuproqlar va poydevorlar mexanikasiga kirish
John Atkinson,Amaliy fanlar, -
Amaliy fanlar,
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Amaliy fanlar,
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Amaliy fanlar,
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Технической нормирование труда в масложировой промышленности
Н.А.Галушкин,И.Д.Сазонова,
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Handbook of Chemistry and Physics---- Kimyo va fizika bo'yicha qo'llanma
David R. Lide,This book contains information obtained from authentic and highly regarded sources. Reprinted material is quoted with permission, and sources are indicated.Rea sonable sfforts have been maid to publish reliable data and information, but the author and the publisher cannot assume responsibility for the validity of all materials or for the consequences of their use.The highlight of the 76th Edition of the Handbook of Chemistry and Physics a completely revised table of "Physical Constants of Inorganic Compounds". Ushbu kitobda haqiqiy va yuqori baholangan manbalardan olingan ma'lumotlar mavjud. Qayta chop etilgan material ruxsat bilan keltiriladi va manbalar ko'rsatiladi.Ishonchli ma'lumotlar va ma'lumotlarni nashr qilish uchun oqilona harakatlar qilingan, ammo muallif va noshir barcha materiallarning haqiqiyligi yoki ulardan foydalanish oqibatlari uchun javobgarlikni o'z zimmasiga olmaydi. Kimyo va fizika bo'yicha qo'llanmaning 76-nashrining diqqatga sazovor joyi to'liq qayta ko'rib chiqilgan "Noorganik birikmalarning fizik konstantalari" jadvali.
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Macroeconomics: second edition.----Makroiqtisodiyot: ikkinchi nashr
David C. Colander,This book is written for students; this preface, however, is written for professors. One of the first lessons of writing is: Know for whom you are writing. This book is written for students; this preface, how- ever, is written for professors. Why? The answer is simple- the students for whom this book is written don't read prefaces; they don't read anything in a textbook unless it is assigned (and sometimes they don't read that). Their interests lie in the real world, not in texts. The style and structure of the body of this text is made to turn on such students, as much as they can be turned on, to economic ideas. Alas, I recognize that I will fail with many, but I sincerely believe that my success rate of actually getting students to read this textbook will likely be higher than will be the success rate for other economic text- books written in standard professorial style. I also recognize that students will never get a chance to read this text unless the professor chooses the book, which is why I write this preface for professors-they read prefaces. (If you're one of those rare students who read textbook prefaces, read on; it will give you a sense of what will be coming in the course.) I'm pleased to say that the first edition of this book was very well received. As Sally Field would say, "They like me!" Since this second edition keeps most of the distinctive compo- nents and style of the first edition, the preface I wrote for that first edition remains directly relevant. So let me begin this preface with the key elements of that first edition preface. -----Bu kitob talabalar uchun yozilgan; bu muqaddima esa professorlar uchun yozilgan.Yozishning birinchi saboqlaridan biri: Kim uchun yozayotganingizni biling. Bu kitob talabalar uchun yozilgan; bu muqaddima esa professorlar uchun yozilgan. Nega? Javob oddiy - bu kitob yozilgan talabalar so'z boshini o'qimaydi; ular darslikdagi biror narsani o'qimaydi, agar unga topshirilmagan bo'lsa (va ba'zan ular buni o'qimaydilar). Ularning qiziqishlari matnlarda emas, balki real dunyoda yotadi. Ushbu matnning uslubi va tuzilishi bunday o'quvchilarni iqtisodiy g'oyalarga jalb qilish uchun yaratilgan. Afsuski, men ko'pchilikda muvaffaqiyatsizlikka uchraganimni tan olaman, lekin chin dildan ishonamanki, talabalarni ushbu darslikni o'qishga undashdagi muvaffaqiyatim standart professor uslubida yozilgan boshqa iqtisodiy darsliklarga qaraganda yuqori bo'ladi. Shuni ham tan olamanki, agar professor kitobni tanlamasa, talabalar hech qachon ushbu matnni o'qish imkoniyatiga ega bo'lmaydilar, shuning uchun men professorlar uchun bu so'zboshini yozaman - ular kirish so'zlarini o'qiydilar. (Agar siz darslik so'zlarini o'qiydigan kamdan-kam talabalardan bo'lsangiz, o'qing; bu sizga kursda nimalar bo'lishini his qiladi.) Ushbu kitobning birinchi nashri juda yaxshi qabul qilinganini aytishdan mamnunman. Salli Fild aytganidek, "Ular meni yaxshi ko'radilar!" Ushbu ikkinchi nashrda birinchi nashrning o'ziga xos qismlari va uslubining aksariyati saqlanib qolganligi sababli, men birinchi nashr uchun yozgan so'z to'g'ridan-to'g'ri dolzarbligicha qolmoqda. Shunday ekan, ushbu muqaddimani birinchi nashrning so'zboshisining asosiy elementlari bilan boshlaylik.
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Food Science, Nutrition and Health: sixth edition
Brian A Fox & Allan G Gameron,It is universally accepted that an adequate and well-balances diet is essential for the enjoyment of good health but the scientific principles on which this belief is based are by no means widely understood.
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Floricultural Products: A study of major markets
Government of Norway,The designations employed and the presentation of material in this study do not imply the expression of any opinion whatsoever on the part of the International Trade Centre UNCTAD/GATT concerning the legal status of any country, territory, city er area or of its authorities, or concerning the delimitation of its frontiers or boundaries. - Ushbu tadqiqotda qo'llanilgan belgilar va materiallar taqdimoti UNCTAD/GATT Xalqaro savdo markazi tomonidan biron bir mamlakat, hudud, shahar hududi yoki uning hokimiyat organlarining huquqiy maqomi to'g'risida biron bir fikr bildirilishini anglatmaydi. uning chegaralari yoki chegaralarini delimitatsiya qilish to'g'risida.
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Intoduction to chemical engineering
Walter L. Badger & Lulius T. Banchero,This book has been written as a beginning engineering text. It is not intended for advanced students, nor have we attempted to give an all- inclusive treatment of the subjects we have selected.The key to the book is the significance of the two adjectives in the first sentence. It is a beginning book, aimed at students who come to the unit operations for the first time. - Ushbu kitob boshlang'ich muhandislik matni sifatida yozilgan. Bu ilg'or talabalar uchun mo'ljallanmagan va biz tanlagan fanlarni har tomonlama ko'rib chiqishga harakat qilmaganmiz. Kitobning kaliti - birinchi jumladagi ikkita sifatning ahamiyati. Bu boshlang'ich kitob bo'lib, birlik operatsiyalariga birinchi marta kelgan talabalar uchun mo'ljallangan.
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Using Foxpro 2.5 for windows---Windows uchun Foxpro 2.5 dan foydalanish
Lisa c. Slater Steven E. Arnott,Many features of FoxPro 2.5 were in flux while this book was being written, in the early stages of the product's release. If you have trouble duplicating the results you see in the examples, your problem may be because of your build date (the exact date that your copy of FoxPro was created), rather than because of anything you are doing wrong or differently.--- FoxPro 2.5 ning ko'pgina xususiyatlari ushbu kitob yozilayotganda, mahsulot chiqarilishining dastlabki bosqichlarida o'zgarib turdi. Agar siz misollarda ko'rgan natijalarni takrorlashda muammoga duch kelsangiz, muammoingiz noto'g'ri yoki boshqacha ish qilayotganingiz uchun emas, balki tuzilish sanasi (FoxPro nusxangiz yaratilgan aniq sana) bilan bog'liq bo'lishi mumkin.
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The HTML Sourcebook---HTML manba kitobi
Ian S.Graham,Designed for those who want to prepare character-based hypertext and Mosaic documents for online publication. Describes the basic client/server structure of the World Wide Web and the cgi-bin'' interface. Contains detailed documentation of all HTML commands and a discussion of the tools needed to link graphics and other non-text items to Mosaic documents. Provides information on the various editors and filters available to compose HTML documents or to convert existing ones into HTML documents. Features tips on setting up servers and includes a long section which demonstrates well-designed Mosaic pages along with their underlying HTML structure. ---Onlayn nashr uchun belgilarga asoslangan gipermatn va mozaik hujjatlarni tayyorlamoqchi bo'lganlar uchun mo'ljallangan. World Wide Web ning asosiy mijoz/server tuzilishini va cgi-bin'' interfeysini tavsiflaydi. Barcha HTML buyruqlarining batafsil hujjatlari va grafik va boshqa matn bo'lmagan elementlarni Mosaic hujjatlariga bog'lash uchun zarur bo'lgan vositalar muhokamasini o'z ichiga oladi. HTML hujjatlarini tuzish yoki mavjudlarini HTML hujjatlariga aylantirish uchun mavjud bo'lgan turli muharrirlar va filtrlar haqida ma'lumot beradi. Serverlarni oʻrnatish boʻyicha maslahatlarni oʻz ichiga oladi va yaxshi moʻljallangan Mosaic sahifalari hamda ularning asosiy HTML tuzilishini koʻrsatadigan uzun boʻlimni oʻz ichiga oladi.
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Touchstones : Ten new ideas revolutionizing business---Tayanch toshlari: biznesni inqilob qiladigan o'nta yangi g'oya
William A. Band,This book builds on the ideas of many other business writers, consultants, and practitioners.New Directions Business books provide managers and business professionals with authoritative sources od ideas and informations. They are designed to be a convenient and effective way to upgrade your skills in today's fast-changing world of business---Ushbu kitob ko'plab boshqa biznes yozuvchilar, maslahatchilar va amaliyotchilarning g'oyalariga asoslanadi. Biznesda yangi yo'nalishlar kitoblari menejerlar va biznes mutaxassislarini nufuzli g'oyalar va ma'lumotlar manbalari bilan ta'minlaydi. Ular bugungi tez o'zgaruvchan biznes dunyosida malakangizni oshirishning qulay va samarali usuli bo'lish uchun yaratilgan.
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Handbook of food Engineering---Oziq-ovqat muhandisligi bo'yicha qo'llanma
Dennis R. Heldman Daryl B. Lund,A handbook is intended to provide the engineer or scientist with critical information and guidance on optimal use of the information, in a readily accessible form. the engineer working on modern food industry problems is challenged with unique concerns because of the characteristics of the primary material, raw food products, and/or ingredients. ---Qo'llanma muhandis yoki olimga muhim ma'lumotlar va ma'lumotlardan maqbul foydalanish bo'yicha yo'l-yo'riqlar bilan ta'minlash uchun mo'ljallangan. zamonaviy oziq-ovqat sanoati muammolari ustida ishlaydigan muhandis birlamchi material, xom oziq-ovqat mahsulotlari va / yoki ingredientlarning xususiyatlari tufayli noyob tashvishlar bilan duch keladi
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An Introduction to The mechanics of soils and foundations---Tuproqlar va poydevorlar mexanikasiga kirish
John Atkinson,This book is about the behaviour of engineering soils and simple geotechnical structures such as foundations and slopes and it covers most of the theoretical geotechnical engineering content of a degree course in civil engineering. The book is aimed primarily at students taking first degree courses in civil engineering but it should also appeal to engineers, engineering geologists and postgraduate students wishing for a simple and straightforward introduction to the current theories of soil mechanics and geotechnical engineering. Although it deals specifically with soils and soil mechanics many of the theories and methods described apply also to rocks and rock mechanics.--- Ushbu kitob muhandislik tuproqlari va poydevorlar va qiyaliklar kabi oddiy geotexnik tuzilmalarning xatti-harakatlari haqida bo'lib, u qurilish muhandisligi bo'yicha daraja kursining nazariy geotexnik muhandislik mazmunining ko'p qismini qamrab oladi. Kitob birinchi navbatda qurilish muhandisligi bo'yicha birinchi darajali kurslarni o'tayotgan talabalarga qaratilgan, ammo u tuproq mexanikasi va geotexnika muhandisligining hozirgi nazariyalari bilan oddiy va tushunarli kirishni xohlaydigan muhandislar, muhandis-geologlar va aspirantlarga ham murojaat qilishi kerak. Garchi u tuproq va tuproq mexanikasi bilan bog'liq bo'lsa-da, tavsiflangan ko'plab nazariyalar va usullar tog 'jinslari va tog' jinslari mexanikasiga ham tegishli.
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Biotechnology in the Food Industry---Oziq-ovqat sanoatida biotexnologiya
M.P.Tombs,This series is designed to give undergraduates, graduates and practising scientists access to the many related disciplines in this fast developing area. It provides understanding both of the basic principles and of the industrial applications of biotechnology. By covering individual subjects in separate volumes a thorough and straightforward introduction to each field is provided for people of differing backgrounds.--- Ushbu seriya magistrantlar, bitiruvchilar va amaliyotchi olimlarga tez rivojlanayotgan sohadagi ko'plab tegishli fanlardan foydalanish imkoniyatini berish uchun mo'ljallangan. Bu biotexnologiyaning asosiy tamoyillari va sanoat qo'llanilishini tushunishni ta'minlaydi. Alohida mavzularni alohida jildlarda yoritib, turli xil kelib chiqishi odamlar uchun har bir sohaga to'liq va tushunarli kirish taqdim etiladi.
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Экономика химической промышленности
Клименко,Представлены современное состояние и перспективы развития отрасли, главные направления научно-технического прогресса и дана их экономическая оценка.
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Надмолекулярная структура гидратцеллюлозных волокон
Х.У.Усманов, Г.В.Никонович,В книге обобщаются многочисленные экспериментальные результаты исследований надмолекулярной структуры различных типов гидратцеллюлозных волокон методами электронной микроскопии.
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Определение качества зерна, муки и крупы
П.Б.Авдусь, А.С.Сапожникова,В книге изложены методы анализа зерна по общим показателям качества в соответствии с новыми стандартами.
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Экология и катализ
В.П.Ильин,Книга предназначена для специалистов в области теоретического и прикладного катализа и экогогии.
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Биохимия и товароведение масличного сырья
В.Г.Щербаков,В учебном пособии изложены современные представления о биохимических процессах формирования технололгических качеств растительного масличного сырья.
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Химия древесины и целлюлоза
В.М.Никитин, А.В.Оболенская, В.П.Щеголев,Учебное пособие написано в соответствии с программой курса "Химия древесины и целлюлоза".
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Технической нормирование труда в масложировой промышленности
Н.А.Галушкин,И.Д.Сазонова,Повышение производительности труда при социализме обеспечивает подьем всех отраслей народного хозяйства и является важнейшим условием расширнного восприводства.
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Сборник задач по научной организации и нормированию труда на предприятиях хранения и переработки зерна
А.Н.Жигалов,Учебное пособие написано в соответствии с программой курса.