Kitoblar

The HTML Sourcebook---HTML manba kitobi

Designed for those who want to prepare character-based hypertext and Mosaic documents for online publication. Describes the basic client/server structure of the World Wide Web and the cgi-bin'' interface. Contains detailed documentation of all HTML commands and a discussion of the tools needed to link graphics and other non-text items to Mosaic documents. Provides information on the various editors and filters available to compose HTML documents or to convert existing ones into HTML documents. Features tips on setting up servers and includes a long section which demonstrates well-designed Mosaic pages along with their underlying HTML structure. ---Onlayn nashr uchun belgilarga asoslangan gipermatn va mozaik hujjatlarni tayyorlamoqchi bo'lganlar uchun mo'ljallangan. World Wide Web ning asosiy mijoz/server tuzilishini va cgi-bin'' interfeysini tavsiflaydi. Barcha HTML buyruqlarining batafsil hujjatlari va grafik va boshqa matn bo'lmagan elementlarni Mosaic hujjatlariga bog'lash uchun zarur bo'lgan vositalar muhokamasini o'z ichiga oladi. HTML hujjatlarini tuzish yoki mavjudlarini HTML hujjatlariga aylantirish uchun mavjud bo'lgan turli muharrirlar va filtrlar haqida ma'lumot beradi. Serverlarni oʻrnatish boʻyicha maslahatlarni oʻz ichiga oladi va yaxshi moʻljallangan Mosaic sahifalari hamda ularning asosiy HTML tuzilishini koʻrsatadigan uzun boʻlimni oʻz ichiga oladi.

Touchstones : Ten new ideas revolutionizing business---Tayanch toshlari: biznesni inqilob qiladigan o'nta yangi g'oya

This book builds on the ideas of many other business writers, consultants, and practitioners.New Directions Business books provide managers and business professionals with authoritative sources od ideas and informations. They are designed to be a convenient and effective way to upgrade your skills in today's fast-changing world of business---Ushbu kitob ko'plab boshqa biznes yozuvchilar, maslahatchilar va amaliyotchilarning g'oyalariga asoslanadi. Biznesda yangi yo'nalishlar kitoblari menejerlar va biznes mutaxassislarini nufuzli g'oyalar va ma'lumotlar manbalari bilan ta'minlaydi. Ular bugungi tez o'zgaruvchan biznes dunyosida malakangizni oshirishning qulay va samarali usuli bo'lish uchun yaratilgan.

Handbook of food Engineering---Oziq-ovqat muhandisligi bo'yicha qo'llanma

A handbook is intended to provide the engineer or scientist with critical information and guidance on optimal use of the information, in a readily accessible form. the engineer working on modern food industry problems is challenged with unique concerns because of the characteristics of the primary material, raw food products, and/or ingredients. ---Qo'llanma muhandis yoki olimga muhim ma'lumotlar va ma'lumotlardan maqbul foydalanish bo'yicha yo'l-yo'riqlar bilan ta'minlash uchun mo'ljallangan. zamonaviy oziq-ovqat sanoati muammolari ustida ishlaydigan muhandis birlamchi material, xom oziq-ovqat mahsulotlari va / yoki ingredientlarning xususiyatlari tufayli noyob tashvishlar bilan duch keladi

An Introduction to The mechanics of soils and foundations---Tuproqlar va poydevorlar mexanikasiga kirish

This book is about the behaviour of engineering soils and simple geotechnical structures such as foundations and slopes and it covers most of the theoretical geotechnical engineering content of a degree course in civil engineering. The book is aimed primarily at students taking first degree courses in civil engineering but it should also appeal to engineers, engineering geologists and postgraduate students wishing for a simple and straightforward introduction to the current theories of soil mechanics and geotechnical engineering. Although it deals specifically with soils and soil mechanics many of the theories and methods described apply also to rocks and rock mechanics.--- Ushbu kitob muhandislik tuproqlari va poydevorlar va qiyaliklar kabi oddiy geotexnik tuzilmalarning xatti-harakatlari haqida bo'lib, u qurilish muhandisligi bo'yicha daraja kursining nazariy geotexnik muhandislik mazmunining ko'p qismini qamrab oladi. Kitob birinchi navbatda qurilish muhandisligi bo'yicha birinchi darajali kurslarni o'tayotgan talabalarga qaratilgan, ammo u tuproq mexanikasi va geotexnika muhandisligining hozirgi nazariyalari bilan oddiy va tushunarli kirishni xohlaydigan muhandislar, muhandis-geologlar va aspirantlarga ham murojaat qilishi kerak. Garchi u tuproq va tuproq mexanikasi bilan bog'liq bo'lsa-da, tavsiflangan ko'plab nazariyalar va usullar tog 'jinslari va tog' jinslari mexanikasiga ham tegishli.

Biotechnology in the Food Industry---Oziq-ovqat sanoatida biotexnologiya

This series is designed to give undergraduates, graduates and practising scientists access to the many related disciplines in this fast developing area. It provides understanding both of the basic principles and of the industrial applications of biotechnology. By covering individual subjects in separate volumes a thorough and straightforward introduction to each field is provided for people of differing backgrounds.--- Ushbu seriya magistrantlar, bitiruvchilar va amaliyotchi olimlarga tez rivojlanayotgan sohadagi ko'plab tegishli fanlardan foydalanish imkoniyatini berish uchun mo'ljallangan. Bu biotexnologiyaning asosiy tamoyillari va sanoat qo'llanilishini tushunishni ta'minlaydi. Alohida mavzularni alohida jildlarda yoritib, turli xil kelib chiqishi odamlar uchun har bir sohaga to'liq va tushunarli kirish taqdim etiladi.

Toshkentning qadimiy darvozalari

Ushbu risola mamlakat poytaxti qadimiy devorlari va darvozalarining tarixini bayon qiladi.

История отрасли хлебопродуктов в Узбекистан

Проблемы хранения и переработки зерна уходят корнями в глубокое прошлое.

Anarganik kimyodan amaliy mashg'ulotlar

Labaratoriya ishlarini bajarish kimyo fanini muvaffaqiyali o'rganishning zarur shartlaridan biridir.

Органическая Химия

Безреактивное расщепление жиров в автоклавах

Экономика химической промышленности

Представлены современное состояние и перспективы развития отрасли, главные направления научно-технического прогресса и дана их экономическая оценка.

Надмолекулярная структура гидратцеллюлозных волокон

В книге обобщаются многочисленные экспериментальные результаты исследований надмолекулярной структуры различных типов гидратцеллюлозных волокон методами электронной микроскопии.

Определение качества зерна, муки и крупы

В книге изложены методы анализа зерна по общим показателям качества в соответствии с новыми стандартами.

Технология переработки жиров

В учебнике изложены основы знаний по новейшей технологии жироперерабатывающей промышленности.

Algebra va matematik analiz asoslari I

O'zbekiston Respublikasi Oliy va o'rta maxsus ta'lim vazirligi,O'rta maxsus,kasb-hunar ta'limi markazida hamda O'rta maxsus,kasb hunar ta'llimini rivojlantirish instituti tomonidan akademik letsiylar uchun darslik sifatida tavsiya etilgan bo'lib,unda kasb hunar kollejlari talabalari va o'qituvchilari ham foydalanishlari mumkin.

Экология и катализ

Книга предназначена для специалистов в области теоретического и прикладного катализа и экогогии.

Биохимия и товароведение масличного сырья

В учебном пособии изложены современные представления о биохимических процессах формирования технололгических качеств растительного масличного сырья.

Химия древесины и целлюлоза

Учебное пособие написано в соответствии с программой курса "Химия древесины и целлюлоза".

Борьба с шумом и вибрациями на предприятиях по хранению и переработке зерна

Вкниге даны физиологические характеристики шума и вибраций.

Технической нормирование труда в масложировой промышленности

Повышение производительности труда при социализме обеспечивает подьем всех отраслей народного хозяйства и является важнейшим условием расширнного восприводства.