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Теплофизические характеристики пищевых продуктов
А.С.Гинзбург, М.А.Громов, Г.И.Красовская,Amaliy fanlar, -
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The Challenge of Democracy: Government in America. Second edition.---Demokratiya muammosi: Amerikadagi hukumat. Ikkinchi nashr.
Kenneth Janda, Jeffrey M.Berry, Jerry Goldman,Amaliy fanlar, -
Organic Chemistry: A Preliminary first edition.----Organik kimyo: Dastlabki birinchi nashr
David E.Lewis,Amaliy fanlar, -
Biochemistry: second edition.---Biokimyo: ikkinchi nashr
Christopher K.Mathews, K.E.Van Holde,Amaliy fanlar, -
Amaliy fanlar, -
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Fundamentals of Physics fourth edition.---Fizika asoslari to'rtinchi nashr
David Halliday, Robert Resnick, Jearl Walker,Amaliy fanlar, -
Using Information Technology: A practical introduction to computers & communications. Second Edition.----Axborot texnologiyalaridan foydalanish: kompyuterlar va aloqalarga amaliy kirish. Ikkinchi nashr
Brian K.Williams, Stacey C.Sawyer, Sarah E.Hutchinson,Amaliy fanlar, -
Amaliy fanlar, -
HACCP: A practical approach---HACCP: amaliy yondashuv
Sara Mortimore and Carol Wallace,Amaliy fanlar, -
Системы управления технологическими процессами в пищевой промышленности
Н.Р.Юсупбеков, Ш.М.Гулямов,Amaliy fanlar, -
Основы дипломатической деятельности Узбекистана
Гулямов С.С., Ибрагимов Н.И., Додобаев Ю.Т., Хаджаев Б.А.,Amaliy fanlar, -
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Практикум по общей химии
Г.Е.Левант, Г.А.Райцын,В книге имеются практически целенаправленные работы, связанные с инженерными специальностями. Настоящая книга является лабораторным руководством по курсу обшей химии для нехимических вузов, но может быть полезной и для инженерных специальностей. близко соприкасающихся с химией. Большое внимание уделено вопросам химической связи, классификации веществ, термохимии, электрохимии. отдельным аналитическим заданиям, высокополимерам. В книге имеются практически целенаправленные работы, связанные с инженерными специальностями. Наряду с заданиями обычной трудности даны и более сложные, предназначенные для студен гои. проявивших интерес к углубленному изучению химии.
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Fizika kursi III tom. Optika, atom va yadro fizikasi
O.Ahmadjonov,Darslikda fizika kursining kvant statistikasi va qattiq jismlar fizikasiga oid ma'lumotlar berilgan.
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Руководство к лабораторным и практическим занятиям по курсу оборудования предприятий молочной промышленности
Н.Н.Липатов,В книге подробно описана методика проведения лабораторных работ, связанных с эксплуатацией и принципов действия основного технологического оборудования. Даны задачи и примеры расчетов машин и аппаратов. В каждой лабораторной работе рассмотрены отдельные группы машин в соответствии с их классификацией по технологическому назначению.
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Контроль качества напитков
В.П.Максимец,Чай, кофе, какао-эти горячие напитки пользуются особой популярностью у населения.
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Теплофизические характеристики пищевых продуктов
А.С.Гинзбург, М.А.Громов, Г.И.Красовская,Приведены систематизированные данные по теплофизическим характеристикам основных видов пищевых продуктов в зависимости от их химического состава, массовой доли влаги, температуры и других факторов.
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Solomons: Fundamentals of organic chemistry
T. W. Graham Solomons,This edition of Fundamentals has one important feature that sets it apart from Organic Chemistry Fifth Edition. It contains 250 new problems, which together provide more than 800 new exercises for your students. The other features of this new edition are described below. - Fundamentals" ning ushbu nashri uni Organik kimyo beshinchi nashridan ajratib turadigan muhim xususiyatga ega. U 250 ta yangi muammolarni o'z ichiga oladi, ular birgalikda talabalaringiz uchun 800 dan ortiq yangi mashqlarni taqdim etadi. Ushbu yangi nashrning boshqa xususiyatlari quyida tasvirlangan.
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The Challenge of Democracy: Government in America. Second edition.---Demokratiya muammosi: Amerikadagi hukumat. Ikkinchi nashr.
Kenneth Janda, Jeffrey M.Berry, Jerry Goldman,No part of this work may be reproduced or transmitted in any form or by any means, electronic or mechanical, in- cluding photocopying and recording, or by any information storage or retrieval system without the prior written per- mission of Houghton Mifflin Company unless such copy- ing is expressly permitted by federal copyright law. Address inquiries to College Permissions, Houghton Mifflin Company, One Beacon Street, Boston, MA 02108. We wanted to write an American government textbook that students would like and would credit for shaping their thinking about politics. The response to the first edition of The Challenge of Democracy was gratifying. Now, with the second edition, we believe more than ever that students will like The Challenge of Democracy and that they will use its framework to analyze politics long after their studies end. We have tried to discuss a complex subject, politics, in a captivating and understandable way. American politics isn't dull, and its textbooks needn't be either. Although working on this revision was more work than any of us originally imagined, we also have had more fun along the way than we ever thought possible. ----Houghton Mifflin kompaniyasining oldindan yozma ruxsatisiz ushbu asarning biron bir qismini har qanday shaklda yoki elektron yoki mexanik vositalar bilan, shu jumladan fotokopirish va yozib olish yoki har qanday ma'lumotni saqlash yoki qidirish tizimi orqali ko'paytirish yoki uzatish mumkin emas. nusxa ko'chirishga mualliflik huquqi to'g'risidagi federal qonun tomonidan aniq ruxsat berilgan. Kollej ruxsatnomalariga murojaat qiling, Houghton Mifflin kompaniyasi, One Beacon Street, Boston, MA 02108. Biz Amerika hukumati oʻquv qoʻllanmasini yozmoqchi boʻldik, bu kitob talabalarga yoqadi va ularning siyosat haqidagi tafakkurini shakllantirishga yordam beradi. “Demokratiya da’vati”ning birinchi nashriga berilgan javoblar quvonarli bo‘ldi. Endi, ikkinchi nashr bilan biz har doimgidan ham ko'proq ishonamizki, talabalar Demokratiya muammosi yoqadi va ular o'qishlari tugaganidan keyin siyosatni tahlil qilish uchun uning asoslaridan foydalanadilar. Biz murakkab mavzuni, siyosatni o'ziga jalb etuvchi va tushunarli tarzda muhokama qilishga harakat qildik. Amerika siyosati zerikarli emas va uning darsliklari ham bo'lishi shart emas. Garchi ushbu tahrir ustida ishlash har birimiz tasavvur qilganimizdan ko'ra ko'proq ish bo'lsa-da, biz bu yo'lda biz o'ylaganimizdan ham ko'proq zavq oldik.
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Organic Chemistry: A Preliminary first edition.----Organik kimyo: Dastlabki birinchi nashr
David E.Lewis,Many students see organic chemistry as a formidable subject with a large number of facts to be memorized and difficult topics to be digested. Organic builds from one topic to the next, but there is nothing inherently difficult about the subject. The design of this textbook has many features that will support your mastery of the subject. This book will be your guide as you embark on the study of organic chemistry. For most of you, this will be your first encounter with the chemistry of organic compounds, and for many of you it will be your last. For many of you, this course is a requirement of your course of study. This is true for those who will enter professional colleges in the health sciences, for example. For others, organic chemistry will become your profession. I have found it a rewarding one, and to those who will become organic chemists I wish you the same enjoyment out of your careers that I have had from mine. ---Ko'pgina talabalar organik kimyoni eslab qolishlari kerak bo'lgan juda ko'p faktlar va hazm qilish qiyin bo'lgan mavzular bo'lgan dahshatli fan deb bilishadi. Organik bir mavzudan ikkinchisiga o'tadi, ammo bu mavzuda hech qanday qiyin narsa yo'q. Ushbu darslikning dizayni mavzuni o'zlashtirishingizga yordam beradigan ko'plab xususiyatlarga ega. Organik kimyoni o'rganishni boshlaganingizda ushbu kitob sizga qo'llanma bo'ladi. Ko'pchiligingiz uchun bu organik birikmalar kimyosi bilan birinchi uchrashuvingiz bo'ladi va ko'pchiligingiz uchun bu oxirgi bo'ladi. Ko'pchiligingiz uchun bu kurs o'qish kursingizning talabidir. Bu, masalan, sog'liqni saqlash fanlari bo'yicha kasb-hunar kollejlariga kiradiganlar uchun to'g'ri keladi. Boshqalar uchun organik kimyo sizning kasbingizga aylanadi. Men buni juda foydali deb topdim va organik kimyogar bo'ladiganlarga men o'zimniki bo'lgan martabalaringizdan sizga ham xuddi shunday zavq tilayman.
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Biochemistry: second edition.---Biokimyo: ikkinchi nashr
Christopher K.Mathews, K.E.Van Holde,new Study Guide, written by Professors Harry Ako of the University of Hawaii at Manoa and Lisa Shimeld of Crafton Hills College, is available for sale to students. The guide, which is structured to follow the main text, includes learning objectives, chapter outlines, key terms, self-test questions, and additional problems. The answers to the problems in the Study Guide a appear in the back of the guide.---- Manoadagi Gavayi universiteti professorlari Garri Ako va Crafton Hills kolleji professori Liza Shimeld tomonidan yozilgan yangi O'quv qo'llanma talabalarga sotuvga qo'yilgan. Asosiy matnga amal qilish uchun tuzilgan qo‘llanma o‘quv maqsadlari, boblar rejasi, asosiy atamalar, o‘z-o‘zini tekshirish savollari va qo‘shimcha muammolarni o‘z ichiga oladi. O'quv qo'llanmasidagi muammolarga javoblar a qo'llanmaning orqasida ko'rinadi.
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Производство вин на поточных автоматизированных линиях
Д.А.Моисеенко , В.Ф.Ломакин,В книге освещены также вопросы перспективного проектирования винодельческих заводов,рационального расположения оборудования поточных линий и комплексов.
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Законодательство о труде
Н.Т.Михайленко,Справочник представляет собой изложение в популярной форме норм законадательства в Республики Узбекистан о труде, а также нормативных актов о труде, применяемых админстрацией и общественными организациями предприятий.
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Сборник задач по начертательной геометрии
Х.А.Арустамов,В каждой главе сборника даются краткие сведения по начертательной геометрии, решенные типовые примеры, знакомящие студентов с методикой решения задач.
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Мукомольное производство
В.А.Бутковский,Книга предназначена в качестве учебника для учащихся техникумов системы министерства заготовок.
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Fundamentals of Physics fourth edition.---Fizika asoslari to'rtinchi nashr
David Halliday, Robert Resnick, Jearl Walker,Tremendous advances have taken place over the last few years in understanding the needs and preparation of physics students for their careers in science and engineering. In wring this fourth edition of Fundamentals of Physics , we have been guided by this ferment of activity. ---So'nggi bir necha yil ichida fizika talabalarining ehtiyojlarini tushunish va fan va muhandislik sohasidagi kareralariga tayyorlashda ulkan yutuqlarga erishildi. “Fizika asoslari”ning ushbu to‘rtinchi nashrini chop etishda biz ushbu faoliyat fermentiga amal qildik.
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Using Information Technology: A practical introduction to computers & communications. Second Edition.----Axborot texnologiyalaridan foydalanish: kompyuterlar va aloqalarga amaliy kirish. Ikkinchi nashr
Brian K.Williams, Stacey C.Sawyer, Sarah E.Hutchinson,No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publisher. This is, of course, a book about computers and information systems, and we cover these subjects thoroughly, without abridgment. However, many instructors have told us that having the material presented in just 12 chap- ters, rather than the customary 14 or 15 or more, better suits their teaching approach. Chapters are organized according to the topic coverage of traditional intro- ductory computer texts. Thus, most instructors can continue to follow their present course outlines. NOTE: The text allows for a good deal of instructor flexibility. After Chap- ter 1, the remaining 11 chapters may be taught in any sequence, or selec- tively omitted, at the instructor's discretion. To make this possible, the authors have occasionally repeated the definitions of key terms throughout the text (also a part of the book's deliberate strategy of reinforcement).----Barcha huquqlar himoyalangan. Noshirning oldindan yozma ruxsatisiz ushbu nashrning hech bir qismini qayta ishlab chiqarish, qidiruv tizimida saqlash yoki biron-bir shaklda yoki elektron, mexanik, nusxa ko‘chirish, yozib olish yoki boshqa vositalar bilan uzatish mumkin emas. Kompyuterlar va axborot tizimlari haqidagi kitob va biz bu mavzularni qisqartmasdan, har tomonlama yoritamiz. Biroq, ko'plab o'qituvchilar bizga odatiy 14 yoki 15 yoki undan ko'p emas, balki atigi 12 bobda taqdim etilgan material ularning o'qitish uslubiga mos kelishini aytishdi. Bo'limlar an'anaviy kirish mavzulari yoritilishiga ko'ra tuzilgan. asosiy kompyuter matnlari. Shunday qilib, ko'pchilik o'qituvchilar ularga rioya qilishni davom ettirishlari mumkin kurs rejalarini taqdim eting. QAYD: Matn o'qituvchining yaxshi moslashuvchanligini ta'minlaydi. 1-bo'limdan keyin qolgan 11 bob o'qituvchining ixtiyoriga ko'ra istalgan ketma-ketlikda o'qitilishi yoki tanlab tashlab qo'yilishi mumkin. Buni amalga oshirish uchun mualliflar vaqti-vaqti bilan matn bo'ylab asosiy atamalarning ta'riflarini takrorladilar (shuningdek, kitobning qasddan mustahkamlash strategiyasining bir qismi).
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An Introduction to Industrial chemistry 2nd edition.---Sanoat kimyosiga kirish 2-nashr
C A Heaton,In a thoroughly revised and updated edition of this successful book, the authors have distilled the essential elements of a difficult and diverse subject, paying careful attention to the presentation of material. ---Muvaffaqiyatli kitobning to'liq qayta ko'rib chiqilgan va yangilangan nashrida mualliflar material taqdimotiga diqqat bilan e'tibor berib, qiyin va xilma-xil mavzuning muhim elementlarini distillashdi.
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HACCP: A practical approach---HACCP: amaliy yondashuv
Sara Mortimore and Carol Wallace,As a long -standing protagonist of good manufacturing practice in the food and drink industry, I was more than pleased to be invited to edit a series of books on practical approachs to food control. ----Oziq-ovqat va ichimliklar sanoatida yaxshi ishlab chiqarish amaliyotining uzoq yillik qahramoni sifatida meni oziq-ovqat nazorati bo'yicha amaliy yondashuvlar bo'yicha bir qator kitoblarni tahrirlashga taklif qilishganidan xursand bo'ldim.
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Системы управления технологическими процессами в пищевой промышленности
Н.Р.Юсупбеков, Ш.М.Гулямов,Изложены основные принципы создания и внедрения автоматизированных систем управления предприятиями(АСУП) и технологическими процессами (АСУТП) пищевых производств.
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Основы дипломатической деятельности Узбекистана
Гулямов С.С., Ибрагимов Н.И., Додобаев Ю.Т., Хаджаев Б.А.,Учебное пособие написано на основании Закона Республики Узбекистана " Об образовании " и " Национальной программы подготовки кадров".
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Organik kimyodan amaliy mashg'ulotlar
A.Aloviddinov, K.To'ychiyev,Ushbu o'quv qo'llanma kimyo-texnologiya oliy yurtlarining organik kimyo fanidan tahsil oladigan talabalar uchun mo'ljallangn.